Oat Applesauce Muffins. The Oat Applesauce Muffins is among the favorite recipes with this blog. You can try making Oat Applesauce Muffins recipes at home for your beloved family. Thus for you personally housewives, create tasty, delicious and healthful dishes. Good Luck.
Oat Applesauce Muffins |
"These hearty muffins will fill you up with fiber and flavor instead of fat."
Ingredients :
- 1 cup rolled oats
- 1 cup buttermilk
- 1 cup whole wheat flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 cup brown sugar
- 1/2 cup applesauce
- 1 egg
Instructions :
Prep : 10M | Cook : 12M | Ready in : 2H40M |
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- Place oats in a small bowl, pour in buttermilk. Let sit for two hours at room temperature.
- Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper muffin liners.
- In a large bowl, stir together whole wheat flour, baking powder, baking soda and brown sugar. Stir in oat/buttermilk mixture, applesauce and egg; mix well. Pour batter into prepared muffin cups.
- Bake in preheated oven for 30 minutes, until a toothpick inserted into center of muffin comes out clean.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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