Thai Spiced Barbecue Shrimp. The Thai Spiced Barbecue Shrimp is among the favorite recipes with this blog. You can try making Thai Spiced Barbecue Shrimp recipes at home for your beloved family. Hence for you personally housewives, create delightful, delicious and healthful dishes. Good Luck.
Thai Spiced Barbecue Shrimp |
"This is the best recipe ever for barbecue shrimp, very tasty with a little kick! You will never try another marinade again for shrimp."
Ingredients :
- 3 tablespoons fresh lemon juice
- 1 tablespoon soy sauce
- 1 tablespoon Dijon mustard
- 2 cloves garlic, minced
- 1 tablespoon brown sugar
- 2 teaspoons curry paste
- 1 pound medium shrimp - peeled and deveined
Instructions :
Prep : 1H | Cook : 8M | Ready in : 1H6M |
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- In a shallow dish or resealable bag, mix together the lemon juice, soy sauce, mustard, garlic, brown sugar and curry paste. Add shrimp, and seal or cover. Marinate in the refrigerator for 1 hour.
- Preheat a grill for high heat. When the grill is hot, lightly oil the grate. Thread the shrimp onto skewers, or place in a grill basket for easy handling. Transfer the marinade to a saucepan, and boil for a few minutes.
- Grill shrimp for 3 minutes per side, or until opaque. Baste occasionally with the marinade.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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