Hugh's Dry Rub. The Hugh's Dry Rub is among the favorite recipes with this blog. You can try making Hugh's Dry Rub recipes at home for your beloved family. Consequently for you personally housewives, create tasty, delicious and wholesome dishes. Good Luck.
 |
| Hugh's Dry Rub |
"Use this dry rub on your favorite meat before grilling. It stores well in an airtight container, and I've had a lot of positive feedback no matter what I cook it on."
Ingredients :
- 1/2 cup paprika
- 3 tablespoons cayenne pepper
- 5 tablespoons freshly ground black pepper
- 6 tablespoons garlic powder
- 3 tablespoons onion powder
- 6 tablespoons salt
- 2 1/2 tablespoons dried oregano
- 2 1/2 tablespoons dried thyme
Instructions :
| Prep : 15M | Cook : 36M | Ready in : 15M |
|---|
- In a medium bowl, combine the paprika, cayenne pepper, ground black pepper, garlic powder, onion powder, salt, oregano, and thyme. Mix well, and store in a cool, dry place in an airtight container.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
If this Hugh's Dry Rub recipe fits your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!
Videos For Hugh's Dry Rub :
Video Duration:02:21 Total Views: 2000+
Video Duration:05:49 Total Views: 3000+
Video Duration:10:36 Total Views: 6613000+
Video Duration:02:33 Total Views: 80
Video Duration:05:25 Total Views: 3000+
Video Duration:02:08 Total Views: 25
Video Duration:01:25 Total Views: 518
0 Komentar