Raspberry Sauce. The Raspberry Sauce is among the favorite recipes with this blog. You can try making Raspberry Sauce recipes at home for your happy family. Therefore for you personally housewives, create tasty, delicious and nutritious dishes. Good Luck.
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| Raspberry Sauce |
"I've made raspberry sauce so many ways and this is my favorite. Thanks to MSG Mark Morgan."
Ingredients :
- 1 pint fresh raspberries
- 1/4 cup white sugar
- 2 tablespoons orange juice
- 2 tablespoons cornstarch
- 1 cup cold water
Instructions :
| Prep : 10M | Cook : 8M | Ready in : 15M |
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- Combine the raspberries, sugar, and orange juice in a saucepan. Whisk the cornstarch into the cold water until smooth. Add the mixture to the saucepan and bring to a boil.
- Simmer for about 5 minutes, stirring constantly, until the desired consistency is reached. The sauce will thicken further as it cools.
- Puree the sauce in a blender or with a handheld immersion blender and strain it through a fine sieve. Serve warm or cold. The sauce will keep in the refrigerator for up to two weeks.
Notes :
- Read our picks for the best immersion blenders to make cooking your favorite recipes that much easier.
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