Vegan Bean Taco Filling. The Vegan Bean Taco Filling is among the favorite recipes with this blog. You can try making Vegan Bean Taco Filling recipes at home for your beloved family. Therefore for you personally housewives, create delightful, delicious and healthy and balanced dishes. Good Luck.
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| Vegan Bean Taco Filling |
"Taco filling using fried beans as its base. Great with taco shells, tortillas, or chips."
Ingredients :
- 1 tablespoon olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 2 (14.5 ounce) cans black beans, rinsed, drained, and mashed
- 2 tablespoons yellow cornmeal
- 1 1/2 tablespoons cumin
- 1 teaspoon paprika
- 1 teaspoon cayenne pepper
- 1 teaspoon chili powder
- 1 cup salsa
Instructions :
| Prep : 15M | Cook : 8M | Ready in : 30M |
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- Heat olive oil in a medium skillet over medium heat. Stir in onion, garlic, and bell pepper; cook until tender. Stir in mashed beans. Add the cornmeal. Mix in cumin, paprika, cayenne, chili powder, and salsa. Cover, and cook 5 minutes.
Notes :
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
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