Espinacas con Garbanzos (Spinach with Garbanzo Beans) You Have To Try

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Espinacas con Garbanzos (Spinach with Garbanzo Beans). The Espinacas con Garbanzos (Spinach with Garbanzo Beans) is among the favorite recipes with this blog. You can try making Espinacas con Garbanzos (Spinach with Garbanzo Beans) recipes at home for your beloved family. Thus for you personally housewives, create tasty, delicious and balanced dishes. Good Luck.

Espinacas con Garbanzos (Spinach with Garbanzo Beans)

"This recipe can be eaten as a side dish or as a light meal. It's great with a grilled pork chop and some crusty bread. Its origins date back to North African cultures and is one of the very popular choices of tapas in Seville's bars."

Ingredients :

1 tablespoon extra-virgin olive oil
4 cloves garlic, minced
1/2 onion, diced
1 (10 ounce) box frozen chopped spinach, thawed and drained well
1 (12 ounce) can garbanzo beans, drained
1/2 teaspoon cumin
1/2 teaspoon salt

Instructions :

Prep : 15M	Cook : 4M	Ready in : 25M

Heat the olive oil in a skillet over medium-low heat. Cook the garlic and onion in the oil until translucent, about 5 minutes. Stir in the spinach, garbanzo beans, cumin, and salt. Use your stirring spoon to lightly mash the beans as the mixture cooks. Allow to cook until thoroughly heated.

Notes :

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